11/01/2010 Stellenbosch, Cape Town
the morning we sipped, in Stellenbosch. There are many nice cafes and restaurants. It is still relatively quiet, but if on 1 February the students for writing is to come here probably from the bear. From our B & B Alba Rosa, we received the tip that in Spier Cheetah Park is a small Cheetahs and restarant, where there are African food in African atmosphere. Cheetah Outreach is dedicated to the breeding of Cheetah babies and education about these animals and the protection of these animals before humans. The Cheetah babies can stroke against a enstrechende admission fee. However, no comparison with our Cheetah Walk, where we could spend much longer time with the animals and had a closer contact with these majestic animals. Interesting and empfehelnswert is right next door Moyo, the restaurant . In a tent area, there is a buffet with a huge selection of quality African foods. Accompanied by a folkloric wid the whole program with dance and painting groups. Of course, tourists made but still very nice. Then we went to our first and last stop on the trip: Cape Town. Vonn Stellenbosch are to drive it only 40 minutes, but you drive on this short track like in another world. Right and left of the road are huge I look back townships and the traffic is again an appropriate city. Something unusual, after we were long stretches at a quiet road. Thanks Navi our B & B in Cape Town is quickly found. We are in Toms Guest House where we were received warmly by Martin and Guenter. Toms Guest House is back in Germany by Kolegen that were already there have been very to heart. And indeed, in Guenter Martin and you're in Cape Town in good hands. This is our main B & B in Cape Town. But first it is the car Cape Town make-efficient. This means clearing out completely. For where there is even the slightest sign of something worthwhile risk breaking the car. So no (empty) bags or packages, and the cigarette lighter plug in again, because this indicates a Navi that our car was immediately the target of desire. Well prepared is it in the evening to Bayside in the Bayside Cafe, around the sunset with a delicious fillet steak and a bottle of wine to enjoy. 300 grams of finest fillet, medium-rare, side dishes and sauces ab.Was steer me unnecessarily to South Africa when eating out is like super good, besides the excellent food, of course, the absolutely casual dress code, even in upscale Lokalen.Kurze pants, T-Shirt and slippers are perfectly normal. When you enter in Germany in such an outfit a medium magnificent restaurant you will either looked wrong or expelled from the premises. Such evenings might never end ....
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